In the heart of Monaco, on the premises of the Monte-Carlo Bay Hotel & Resort, is the iconic Blue Bay Marcel Ravin Restaurant. An exclusive venue boasting two Michelin stars, where the fusion of Caribbean and Mediterranean flavors comes to life under the skillful mastery of Chef Marcel Ravin.
Located on a spacious seaside terrace, the restaurant provides an unmatched setting where light plays a pivotal role. Under the glow of the BELL table lamp, designed by Cristian Cubiñá for ALMA Light, a tropical ambiance is created that seamlessly complements the Caribbean-inspired cuisine.
Drawing inspiration from antique hotel counter bells, BELL adds an exotic and elegant flair to every table on the terrace. Made of noble materials such as wood, stainless steel, and polished brass, BELL blends perfectly into this environment. This cordless lamp features dimmable lighting, adjustable with a touch switch located on the base, allowing it to adapt to the desired atmosphere for any occasion.
ALMA Light designs and manufactures a wide range of enchanting decorative luminaires characterized by Mediterranean elegance and attention to detail. Founded in 1989 in the Poblenou neighborhood of Barcelona, it combines innovative design and craftsmanship. With a focus on proximity and sustainability, they collaborate closely with local designers and suppliers in the area, thus promoting local production and preserving Barcelona's rich heritage of craftmanship.
%20.jpg "BRÉTEMA light composition at the LuminAir skybar in Amsterdam, Netherlands. Photo courtesy of a-emotional light.")
